Place The Lemon Juice, 1 Teaspoon Honey Or Maple Syrup, 1/2 Teaspoon Dijon Mustard, 1/2 Teaspoon Kosher Salt, And 1/4 Teaspoon Black Pepper In A Small Bowl Or Small Jar.

Web you’ll need 4 basic ingredients for this recipe: In a small bowl, combine olive oil, lemon juice, dijon mustard, italian seasoning, garlic powder, salt, and pepper. It doesn’t get much fresher than that!

This Recipe Uses Five Simple Ingredients, And Before You Know It, You Will Be Enjoying It On A Delicious Salad.

I use regular olive oil. If desired, season with additional salt (or add ½ teaspoon dried oregano for an herby spin). Drizzle in the olive oil while whisking and continue to whisk until the dressing is emulsified.

Slowly Stream Olive Oil Into Vinegar Mixture, Whisking Continuously, Until Well Combined.

Adjust salt and pepper to taste if needed. In a small bowl, whisk together the lemon juice, garlic, mustard, salt, pepper, and honey, if using. Web 106 comments updated feb 15, 2022 this post may contain affiliate links.

Web Making A Simple Lemon Vinaigrette Is Super Easy!

Whisk or seal the jar and shake to combine. Add lemon juice and whisk to combine. Web ingredients to make this lemon vinaigrette recipe.

Gradually Whisk In The Olive Oil 1 Tablespoon At A Time, Until Creamy And Emulsified.

Web directions whisk red wine vinegar, dijon mustard, garlic, oregano, salt, and pepper together in a small bowl. Simply whisk the ingredients together, add in salt and pepper to taste, and enjoy! See my disclosure policy jump to recipe lemon vinaigrette is a staple dressing recipe and instantly brightens any salad or plate of veggies.